OUR STORY
“THERE ARE NO STRANGERS HERE, only friends you haven’t met before” – William Butler Yeats
Irish owned and operated…
A TRUE SLICE OF IRELAND
The music that flows through a good pub is one of lively conversation and laughter creating an inviting and warm atmosphere. We invite you experience a tradition of hospitality that extends back generations. Meet with friends, celebrate with colleagues or spend time in quiet relaxation. At home, the pub is at the center of community. Our aim at Tra’Li is to create a pub that we ourselves would want to visit and we hope very much that you enjoy the result.
Chef and Owner, Eamonn Kelly from County Galway inspires our menu. Blending the traditions of farmhouse cooking with formal training in Ireland followed by experience in Boston and New York. Our main menu provides the bedrock with all of the staples that you would expect from a good Irish Pub. The seasonal menu offers variety and imaginative taste of North Carolina-sourced ingredients. Our dedicated and experienced kitchen team works hard to deliver consistency and quality to the end product.